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Low SugarRecipes

Baked Apples

By February 21, 2023No Comments

Baked Apples

Baked apples are a classic dessert that’s perfect for older adults who are looking for a sweet treat that’s both delicious and healthy. This easy-to-make recipe combines the natural sweetness of fresh apples with warm spices like cinnamon and nutmeg, resulting in a warm and comforting dessert that’s sure to delight your taste buds. Whether you’re enjoying baked apples as an after-dinner dessert or as a cozy breakfast treat, you’ll love the simplicity and wholesome flavors of this recipe. So grab your favorite baking dish and let’s get started on this delicious and nutritious baked apples recipe!

Ingredients

  • 4 medium-sized apples, cored and hollowed out
  • 1/4 cup of brown sugar
  • 1/4 cup of rolled oats
  • 2 tablespoons of unsalted butter, softened
  • 1/2 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground nutmeg
  • 1/4 cup of water

Directions

  1. Preheat your oven to 375°F (190°C).
  2. Wash and core the apples, and use a small spoon or melon baller to hollow out the center, leaving about 1/2 inch of flesh around the edges.
  3. In a mixing bowl, combine the brown sugar, rolled oats, butter, cinnamon, and nutmeg. Mix until well combined.
  4. Stuff each apple with the mixture, pressing it down lightly with your fingers.
  5. Place the stuffed apples in a baking dish, and pour the water into the bottom of the dish.
  6. Bake the apples in the preheated oven for 30-40 minutes, or until they are tender and the filling is golden brown.
  7. Remove the baked apples from the oven and let them cool for a few minutes before serving.
  8. Serve the baked apples warm, with a scoop of vanilla ice cream or a drizzle of caramel sauce on top, if desired.

Enjoy your delicious baked apples!