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Low SugarRecipes

Baked Pears

By February 21, 2023April 4th, 2023No Comments

Baked Pears

Are you in search of a delectable dessert that is both healthy and easy to make? Then look no further than this recipe for Baked Pears. Juicy and ripe pears baked in a sweet, warm cinnamon and honey glaze, this dessert is simple to prepare and sure to delight your taste buds. With just a few ingredients and a little bit of time, you can enjoy this tasty and nutritious treat. So, let’s get started and create this delicious and satisfying baked pears dessert together!

Ingredients

  • 4 ripe pears, halved and cored
  • 1/4 cup of brown sugar
  • 1/4 cup of chopped walnuts
  • 1/4 cup of dried cranberries
  • 2 tablespoons of unsalted butter, melted
  • 1/2 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground nutmeg
  • 1/4 cup of water

Directions

  1. Preheat your oven to 375°F (190°C).
  2. Halve the pears and remove the core and seeds with a small spoon.
  3. In a mixing bowl, combine the brown sugar, chopped walnuts, dried cranberries, melted butter, cinnamon, and nutmeg. Mix until well combined.
  4. Stuff each pear half with the mixture, pressing it down lightly with your fingers.
  5. Place the stuffed pears in a baking dish, and pour the water into the bottom of the dish.
  6. Bake the pears in the preheated oven for 25-30 minutes, or until they are tender and the filling is golden brown.
  7. Remove the baked pears from the oven and let them cool for a few minutes before serving.
  8. Serve the baked pears warm, with a dollop of whipped cream or a drizzle of honey on top, if desired.